1. Appetizers
2. Salads and Platters
3. Sandwiches and Wraps
4. Drinks and Desserts

On the Lighter Side (Appetizers)

1. 6.95

   Thai Sunflower Salad

   Spring mix, sunflower & alfalfa sprouts, bell pepper, carrot, red cabbage & spicy carrot dressing

2. 5.95

   Thai Spring Roll

   Carrot pate’, spinach, celery & spicy Thai peanut sauce wrapped in tapioca wrapper. Served chilled

3. 5.95

   Trio Sampler

   Hummus, tempeh salad & polish potato salad on a bed of spring mix with raw crackers

4. 6.95

   Falafel Sampler

   2 falafels, hummus and tahini mint sauce

5. 5.95

   Chefs Daily Grain Bowl

   Usually rice, quinoa, or couscous topped with a vegetable sauté

6. 7.95

   Grilled Veggie Salad

   House grilled veggies, marinated chickpeas, sprouts, spring mix and house balsamic dressing

7. 5.95

   Tostada

   Organic corn tortilla, black beans, chopped lettuce, tomato and home made Pico De Gallo

South of the Border

1. 8.95

   Black Bean Burrito

   Black beans, Spanish rice in a wheat tortilla w/ blue corn chips guacamole & salsa

2. 8.95

   Chili Burrito

   Spicy red bean chili & Spanish rice in a wheat tortilla, w/ blue corn chips, guacamole & salsa

3. 6.25

   Quesadilla

   Vegan Jack in a grilled whole wheat tortilla